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As avid surfers, Philippe Gueulet and his friends felt that being able to bring home some local beer to enjoy…

Over the last few years, the number of breweries in Japan has more than doubled to over a thousand. Of…

For this issue, we return to the topic of centrifuges. But instead of describing aspects of the machinery, we speak…

Since the birth of craft beer in Japan 30 years ago, there have always been businesses not initially involved in…

The alcoholic beverage industry, including craft beer of course, has historically given the impression of being male-driven. However, there has…

Founded in 1999, Yokohama Beer is the oldest brewery in the city. For over 25 years, its seasoned brewers have…

Alfa Laval’s centrifuges were one topic of our interview with James Fox of Kyoto Brewing Company in JBT60. As we…

Yatsugatake Brewery in Hokuto, Yamanashi is an established brewery dating back to 1997. The first brewer was Kazumi Yamada, known…

StAnd you may ask yourself, “Well, how did I get here?” —Once in a Lifetime, by Talking Heads Thirty years…

by Sebastian Hohentanner In JBT55 we introduced the French hop growing region in Alsace, explaining the terroir and its unique…